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Rosemary
Rs. 145
Benefits of Hybrid Squash
- Nutrient-Dense: Hybrid squash offers a plethora of vitamins and minerals, including vitamins A and C, essential for immune support and overall health.
- Digestive Health: With its fiber content, hybrid squash aids digestion, promotes regularity, and supports a healthy gut microbiome.
- Versatile Cooking Ingredient: Hybrid squash's versatility in culinary dishes provides a flavorful addition to various recipes while contributing to a balanced diet.
Nutritional Profile (per 100g)
- Calories: 20
- Carbohydrates: 4.5g
- Fiber: 1.5g
- Protein: 1g
- Fat: 0.2g
- Vitamin A: 400µg (44% DV)
- Vitamin C: 15mg (17% DV)
- Potassium: 350mg (7% DV)
- Calcium: 30mg (3% DV)
- Enjoy the convenience of next-day delivery, ensuring freshness and quality from the fields to your doorstep, for a delightful and nutritious culinary experience.
Disclaimer: Image shown is a representation and may slightly vary from the actual product. Every effort is made to maintain accuracy of all information displayed.
